It was a pretty typical interview. Asking all the normal questions. Why do you want to work here, are you dependable, on time etc. would there be any certain hours I couldn’t work, or is there a specific day I can’t work. Do I have dependable transportation. If I had experience in the food industry.
The interview was really basic. They asked a few questions about customer service experience, cash handling, interpersonal skills, then asked what my availability was. I was hired on the spot.
I applied in-person. I interviewed at Chipotle (West Hartford, CT) in Mar 2020
Interview
Very professional,seems to care about employee,asked insightful questions during the interview process. fast and effect. call back within a week or so. the manager was quit relax and the interview went smoothly.
Interview questions [1]
Question 1
what are your goals and aspirations? what are my strengths and weakness?