Chipotle interview questions

There wasn’t multiple rounds, easy questions and less than 30 minutes before I was done. No test of cooking skills live. Was at the chipotle. Employees I met all seemed nice.

I showed up on time for my scheduled interview and informed a cashier, who told me the manager had stepped out due to an emergency. I mentioned I was there for an interview, and she asked me to leave my name and number, which I did. I waited more than 24 hours with no follow-up, so I called the store. The person who answered seemed unsure about the process and eventually put me on hold. After about 15 seconds, she came back and abruptly said the interview was canceled — no explanation, no apology. The lack of communication and professionalism was disappointing. Wasted time, energy, and money commuting for an interview that never happened.