Texas Roadhouse interview questions

1st interview was about 5 minutes. She asked me a couple of questions and told me to come back for a second interview with the owner. Second interview went okay. Owner told me the was a lot of drama in the restaurant and that you only took 3 tables. Hired me in the spot

Met with two managers. They went over the training process and some basic policies and asked if it was something I would be interested in. They wanted to make sure I was ok with working in smaller table sections.