3.0
Aug 28, 2013
Recommend
Business Outlook
Pros
Paid breaks, Lunch is comped, 50% discount when not working, the other employees are "generally" nice and a blast at work.
Cons
Expect to work off the clock when closing Grill, or Prep. Most likely work through your breaks depending on the store and competency of other employees. Managers rarely help outside of peak hours. I was fired for "not being happy enough, and not maintaining the high quality's required of Chipotle Employees" Told I was next for KMIT(Kitchen Manager in Training) only weeks prior to being terminated. Line would steal more than their share of tips. Managers play favorites.
