fun learning environment, fast paced, new skills, changing stations, flexible team, majority nice customers, food samples
Cons
upfront uniform and certification costs, late schedule changes, the face of customer complaints, high pressure on the job training, shifting schedule, food waste
Chipotle Response
4mo
Thanks for your review! We're glad that you were able to learn new skills in a fun environment.
Learning and growing to cultivate your own career path into a competent General Manager. The hours are longer than regular but the position is labeled as salary hourly with a minimum of 50 hours per week which guarantees 10 hours if overtime per week.
Cons
The long hours can be tiring and the expectations are less than or equivalent to that of a General Manager and depending who your boss is dependent on what you learn and how you can grow.
