Tons of hours, room for growth - Kitchen Manager Outback Steakhouse Employee Review

Users say... "Good money if you know how to upsell and preform basic serving duties while keeping the customer happy and informed." "The people were great and it was fun mostly" "great coworkers....it said i need to add more words but they aren't pros." "Pay is good but not that great" "The staff was great to work with seeing as though everyone was around the same age." 

Users say... "Management was poor and would send me home too often when not busy over other employees just because I was younger." "long hours on those 4 days 12 plus hours a day but worth the extra day off" "A bad group in your restaurant or bad manager and the whole team will suffer." "No benefits and also part" "Favoritism is apparent"