Nothing was difficult at all...I was shown around the produce department and introduced to the other team members. Each team member shared their duties with me and what it's like to work at Whole Foods. I got the standard questions like "Why do you want to work at Whole Foods and in Produce?"
How comfortable are you with identifying different fruits and vegetables?
what is your favorite fruit?
Describe a time when you had to deal with a difficult customer:
Do you have any experience with knives and cutting?
What are your weaknesses / strengths ?
Describe the importance of one of the Whole Foods Values
Why do you think you would be a good fit at Whole Foods?
Do you like to cook?
Where do you see yourself in 5 years?
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