Pros
Free food during break, lots of hours, easy job to learn, drive thru is a blast, managers were fun, so much delicious hot sauce everywhere! I was fired twice for cost cutting measures and was re-hired because I didn't need to be trained. Best company, ever! I'd work there again if I could take the financial cut. But I have bills, so it will sadly never work out between us again.
Cons
Grease burns, grease fires, hot water burns, you go home smelling horribly, never ending dishes, thin garbage bags, customers can never seem to deposit bodily fluids/waste in the toilet (who poops on the wall?!), being on fryer duty is torture (cleaning that beast is terrifyingly gross), the cleaning sanitizer seems to melt skin on contact, they promote you without extra pay or a new title but give you all of the responsibilities.
