I applied in-person. The process took 2 weeks. I interviewed at Chipotle in Oct 2015
Interview
Good initial interview, 2 total interviews, 1st interview was with hiring manager, overall manger, and grill head. It was smooth, reasonably timed (maybe 20 minutes) and not pressured. The second interview was with two crew members, it was good as well. The negatives come into play when it comes communication and time wasted. I constantly had to follow up, even to get the first interview, they never called or emailed even when they said they would. Though I had came to 2 interviews and received all positive feedback and was told they'd love to have me on board from each, I was told the job had been filled the last time I followed up. I felt my time was wasted and I was disappointed because not only was I the only party following up, but often times when I did, the hiring manager was seldomly available and it didn't seem like he really even reviewed my application. All in all, the interviews were good, but communication was terrible.
I found the interview process to be pretty easy. I met with a manager at a chipotle location. We spoke for about ten minutes and then the interview was over.
I applied in-person. The process took 4 weeks. I interviewed at Chipotle (Mesa, AZ) in May 2013
Interview
It took about a month for me to get hired. I had to go through 3 interviews each time with more managers. In my opinion it was too much just for a cashier position. Every one of the managers has to like you otherwise they wont hire you. I seen people get up to 6 interviews.
Interview questions [1]
Question 1
If i fit the 13 characteristics they are looking for?